
Have you ever eaten a bowl of cereal at 3 o'clock in the morning? Have you ever traveled many miles to get your favorite milkshake? Have you ever ordered cookies from a small bakery half way across the world? Have you ever driven an hour and a half to get your favorite chinese food? Have you ever bought an extra fridge to store the most delicious homemade baklava in order to have it when the craving strikes? If you answered yes to any of these questions, you are in the club.
Saturday, August 28, 2010
Sultry romance is always a Guilty Pleasure.
No matter whether I am going out on the town or hangin' at home, it's always delightful sharing a special moment with the one you love. . Guilty Pleasures come in many forms. Mine, on this sultry summer evening, is savoring my Thin Mint and being more in love each day.
Tuesday, August 10, 2010
Compliments of the Chef
We were out to dinner at Dettera in Ambler three weeks ago and one of our former Sous Chefs was there doing what he does best and better than most. He was working the line with grace and flair. His grill was work extraordinary and vibrant sauces sublime.
Visit and try the Gnocci. It is incredible. The corn soup is worth fighting over. Order your own.
Wednesday, August 4, 2010
Embrace the Cake
Oh, these lazy, hazy days of August. Where the heat just settles all around you and swallows you up. But just because it’s hot doesn’t mean things are slowing down around here…quite the opposite, actually. The kitchen is just as steamy as the weather outside as we continue to cook up culinary gold right here in Jeffersonville. All the hard work and heat has each of us looking for a little relief.
This week, I’m choosing to cool off with a bite into some cheesecake. But not just any cheesecake – cheesecake with thin caramel swirls running through it. It's the kind of treat best enjoyed with friends mid-week - it's simply not guilty enough for a weekend treat. But surrounded by friends on a steamy Tuesday night in the middle of summer, cheesecake with caramel swirls is a refreshing summer pleasure.
The best thing about cheesecake is that it lingers without getting heavy. It’s the dessert equivalent of an unexpectedly cool breeze on a sticky, hazy summer day. In fact, these hot and hazy days of August are the best days to enjoy a slice of delicate cheesecake. Just one bite into this creamy treat and you’re initiated into the Guilty Pleasures Club, because you suddenly understand what guilty pleasures are all about. Embrace and indulge in the guilty cheesecake lifestyle.