Monday, February 17, 2014

Guilty's Turkey Chili or inner peace. It's a tough choice.


It's Day Three of Guilty's Strict Diet and the world has not stopped spinning on it's axis.   I did a excellent this weekend eating less and avoiding temptation.  I have a long way to go, but healthy, low fat meal like this definitely helps.

I decided to make my famous Turkey Chili for staff lunch.  My chili style is Tex-Mex with a dash of Argentina.  Like the Wild Bull of the Pampas, Guilty definitely got Gaucho Game. I used three types of Beans, lots of spices, four types of hot peppers, fresh cilantro and Vidalia onions.

I passed on the cheddar cheese and sour cream.  Now my nose is running and my ears are popping  It may be cold outside, but tummy is nothing but toasty.


I stashed chili in the walk-in the freezer for my the chefs and my afternoon grazing. Guilty Too and Thin Mint laid claim to whatever was left.  Geez, that spicy Guilty Pleasure certainly was definitely popular on a cold Monday.