While new challenges certainly await all of us, no one can deny how far America has come back from the brink. The new year brings a renewed sense of optimism and hope.

However, there is one aspect of my busy life that does not need another New Year's resolution or self-control CD-Rom. "Au Contraire"
There will always be one corner of my cranium where I can check my calorie counter. "Yes, I will have the bacon corn pudding and truffle mac & cheese with my smoked brisket. Extra Chipolte Cream Sauce please."
There will always be one more selfish impulse left in my ME, ME, ME File. "Wow, that file is much heavier than I thought. Whew!"
If you have read this lifestyle blog more than once, you probably know the answer. It's the ongoing endless pursuit of Guilty Pleasures. There is a wondrous journey ahead for each of us as we savor private moments of personal pleasures in many unique ways.
Do not ever lose sight of this quizzical quest!!!
We love the tireless pursuit of the most flavorful Creole mustard on the Bayou. I am a big fan of Maison Louisanne, but Zatarain's has a lot of support in the condiments community. "We owe this Southern expedition to the Andouille Sausage of our Fathers."
We will always stoke the fire pit of the great barbecue debate. Do we prefer Carolina or St. Louis style? Memphis or Texas Style? Wet or Dry Rub or both? Sugar-based sauce or vinegar-based sauce? Babyback Ribs or Smoked Brisket? "So many decisions, so many correct answers."

Some people miss working in Southern California for the weather. And they have an excellent point. "Seventy five degrees and sunny is the only way to enjoy January and February."
Some people miss working in Los Angeles because of all the Hollywood Hoopla and glamour. It can be spectacular, but"I have Thin Mint. She's always my starlet."
And some people constantly crave a bountiful breakfast and some quietude near the Pacific Coast Highway on the way to Redondo Beach. "I am Guilty As Charged and I hope you join the club."