Thursday, October 15, 2009

Caramel Apples

Gooey, Sensual, Succulent, Rich, Chewy, Crisp, Refreshing, Decadent, Sweet & Simply Guilty!

These are all wonderful ways to describe the amazing flavors & textures of fresh caramel apples! I mean the hand dipped, with the thick gooey warm mess that attaches to fresh crisp & perfectly sweetened fall apples! Many people try to make this simply guilty pleasure something it is not! It is not created to be made from a flowing fountain but rather it should hand dipped in warm, decadent, rich, gooey perfection then sprinkled with crushed nuts or other incredible textures before setting into mouth watering perfection. Like everything we do at Provence Catering we take our time and do it right.

No watered down caramel here. No flowing fountains that create an image but leave the true flavor & richness behind. Trust me, Caramel is designed to be thick & slow, perfectly in tune to the cool crisp weather of the fall. Let us create some decadent guilty pleasures just for you!